GET THE RECIPE HERE
TA DA!
These were delish! I cooked them on leftover night so we had something new that wouldn't be a complete meal. Next time, I'll definitely try baking instead as this house is pretty much a fry-free zone. I just dont like my food greasy, and all those little bubbles on the finished roll contain a lot of hot oil that can hurt. But, it got a thumb's up from the whole household. (Even Teen GIRL was here to try this one)
It's a definite try.
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| Probably shoulda measured the mustard (I'm an eyeballer).. think I might have put too much, but I love mustard so whatever. |
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