Not a whole lot of instruction on this recipe. Heck, not even a finished product photo from the site. Whatever. Simple. Cinnamon. It's MINE!
Tasty. Not too sweet. A little too salty from the crescent rolls, but that's nothing I can't look past when in need for a fast, not too horribly unhealthy dessert. Also, I sprinkled a little bit of sugar on top before baking. I liked the crunch it added.
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